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Arg. It’s so hard playing catch-up like this. =/ Are you sure you guys really care what I eat? My photos have gone sooo downhill since I just don’t have time to make things pretty anymore.

Sunday was super rough because at 7am I got a call from my shift leader asking if I could come into work early since someone went home sick. I wasn’t supposed to work until 10 am! Of course I told her I’d be there and got straight to work.

However, I didn’t have breakfast so while working, I had to slowly eat some things. I didn’t get photos (duh) but I can certainly remember:

1/4 of a vegetable & Fontiago breakfast sandwich (Meh this new sandwich is a lot heartier than the previous Vegetable Artisan sandwich, but it still isn’t very tasty IMO)

1/2 of a blueberry scone

One chocolate smoothie with two add shots

I know O.O A lot! But this was eaten over a period of hours and continually being on my feet.

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Raspberry Lemon Goodness

And now we are finally on the correct day! =D Okay I may have stopped working on my big end stage renal disease case study to do this…but ya gotta have priorities right?!
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This morning I was very excited to try the new Starbucks Greek yogurt raspberry lemon parfait, but I knew that wouldn’t be enough by itself so I had somewhat of a hodge podge of things. Hard boiled egg, banana and peanut butter, and finished off the Evolution Pineapple Coconut Water.

First off: wow. This parfait is amazing. Tart raspberry plus creamy lemon = perfection. It is a little higher in calories than the other two parfaits though by about 100 kcals. Totally worth it in my opinion.

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Glowing? Really?

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Almost there!

Monday started with another Greek honey yogurt parfait mixed with banana and a spoonful of almond butter. I also tried sipping some Evolution Pineapple Coconut Water to get my thirst going. I put most of it back in the fridge, though, it did make me want water!

I’m trying really really hard this week to increase my fluid intake. I haven’t been getting enough for a few months now and it’s unacceptable!

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Here Come the Chills

So my breakfast photo looked so bad yesterday even my camera didn’t want to hold on to it! >.< For reals, it’s not there. I made Kodiak Cakes with pumpkin mixed in but I use the wrong pan to cook them in so they just looked like a pile of orange crumbles. I knew that pan wasn’t gonna work but I was too tired to wash the good one. Lesson learned.

I enjoyed them with a drizzle of almond butter, maple syrup, and Craisins, alongside a mug of milk.

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Not Perfection

Well I have been a busy girl since last I posted! Luckily I did not lose my camera so I can catch up!

Saturday

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After a fun night of drinking (3 glasses of wine), I always feel like a hot eggy breakfast at work. So I grabbed myself a Spinach Feta Wrap and an Evolution Super Green juice and felt so much better.

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Playing Catch Up

Hey everyone, sorry I’ve been MIA the last few days. To be honest all of it’s been kind of a blur. Work and fun combined. >.< Let me see if I can piece together what I ate…

Friday

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Like I mentioned on Thursday, we were having a sleepover party at my place! My co-workers Aaron and Martie came over and we drank wine and ate nachos and talked long into the night. I pretty much tried to ignore the fact that I had class at 8am the next day. >.<

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Full Day

Today was a packed full day.

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It started with me not being able to stay asleep. I awoke at 1am…I awoke at 3am..I then awoke again at 5am and gave up. -_- Sleep did not want me. I can’t even blame the babies for it this time.

For breakfast I made a green smoothie with Evolution Apple Carrot Juice, fresh spinach, low fat vanilla yogurt, frozen mango chunks, and fish oil. To be honest….this one tasted…fishy. Yeah. I slurped it down but I didn’t exactly enjoy it.

Since I ate so damn early…of course it wasn’t going to hold me over until lunch time. So around 7am I had a heated up roll with some huckleberry jam smashed inside. Delicious!

Around 9:30am I ate some orange slices while I worked on some homework in the cafeteria.

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