Wordless Heavy

Gonna do a wordless for Thursday. It was a really heavy day emotionally and I’d like to take more time to talk about it than I have right now. However, today is the last day of classes!!! Just finals next week then two weeks of Spring Break!

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It Can Be Done!

Not having a ton of papers to write, nor work, nor social obligations, totally allows me to have time to post!

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This morning started off hard. Knowing I had plans in the evening, my workout buddy, Nick, and I agreed to meet at the gym at 6am. Boy did I feel that when I slid out of bed. On top of being tired and very sore from the previous workout, I was also very hungry! So for “breakfast” I had a banana and peanut butter with a glass of 1% milk.

Then off to the gym I went! 30 minute elliptical, 25 minute strength training, 5 minute stretch. Then I had to rush home!

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Chocolate Day

I’m not falling back behind yet! HA!

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This morning was..Tuesday. Right? Yes. It was Tuesday. I woke up with my arm asleep above my head. This is a new habit for me and I don’t understand why I do it. I never used to have dead arms waking up! It’s very uncomfortable. -_-

For breakfast I went with Weetabix, plum, toasted cashews, and dried cranberries. Man I love how easy cereal is and how satisfied it makes me. The babies absolutely love it too. They lick my bowl clean.

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evol

Arg. It’s so hard playing catch-up like this. =/ Are you sure you guys really care what I eat? My photos have gone sooo downhill since I just don’t have time to make things pretty anymore.

Sunday was super rough because at 7am I got a call from my shift leader asking if I could come into work early since someone went home sick. I wasn’t supposed to work until 10 am! Of course I told her I’d be there and got straight to work.

However, I didn’t have breakfast so while working, I had to slowly eat some things. I didn’t get photos (duh) but I can certainly remember:

1/4 of a vegetable & Fontiago breakfast sandwich (Meh this new sandwich is a lot heartier than the previous Vegetable Artisan sandwich, but it still isn’t very tasty IMO)

1/2 of a blueberry scone

One chocolate smoothie with two add shots

I know O.O A lot! But this was eaten over a period of hours and continually being on my feet.

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Stress Melt Down

Well guys..I’ve recently had another melt down so I’m finding it hard to find time to blog. I can hardly remember most days now, let alone what I eat. =( Let me try to catch up and spark my memory

Friday

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Friday morning started off bright and early with a yogurt bowl of Chobani Mango 2% Greek yogurt, a cut up plum, raw oats, and almonds and dried cranberries. Not gonna lie…just looking at this makes me want to eat it right now!

I then headed to class to watch half my classmates present their supplement company research projects. Boring. -_-

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Veg

Man was I tired when I awoke Tuesday morning. My body hurt, but in a good way!

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I didn’t have class until 10am (one class not meeting), but I was still up before 7am because I had stuff to do! First off: breakfast. Exact same breakfast as Monday but this time shoved in the almond butter jar so I could painfully scrap all of the dry almond butter off! Success.

Then it was off to the gym for me for a 30 minute run! It felt so great to be running again, especially with my new running mix. I’m becoming less of a fan of early morning workouts though (besides swimming) because I just could not cool off enough after it. My hair was pretty darn curly today. -_-

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Focus

Man when I get behind, I get behind!

First off, I wanted to say thank you for all the kind words and thoughts my way. =) I really am doing okay. I think the turning point for me is acknowledging to myself I’m not okay so I can work on making myself okay. Such as getting out of conversations I’m uncomfortable such as talking about dieting, and really trying to focus on just getting through my school work so I can graduate.

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Monday’s breakfast was a delicious yogurt bowl of texture. Starbucks Greek honey parfait with a ripe plum and dry almond butter. You know when all the dry parts are stuck to the bottom of the jar? That’s where I’m at right now and I refuse to waste any of it!

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Portobello Baby

Morning everyone. =) I finally have a full day off from everything so let me get caught up here! I opened Saturday morning so I was up bright and early at 4am.

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By my first 10 minute break I was hungry and my boss had brought in homemade chocolate chip cookies. Yes, I normally don’t like chocolate in my cookies but I ate one with an iced Sumatra Blue Batalk Clover Brewed Coffee. Delicious. Man unsweetened coffee with a sweet treat is good.

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Letting Go of Dreams

Hi hi everyone. I gotta admit, yesterday turned into a rough day. Do I say this too often?

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Started out great with a bowl of Chobani Blackberry Greek yogurt with raw oats, chia seeds, drippy almond butter, banana, and dried cranberries. It was nice to sit down at the table, read the news (lawl I call Facebook the news ~.^), and eat my breakfast.

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Photographic

I feel pretty pleased with myself today. I took photos of absolutely everything I ate. Lately I’ve been letting nibbles here and there slide and it’s not helping me stay honest with myself.

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This morning I had a breakfast of a Starbucks Greek yogurt with honey parfait, mixed with canned pumpkin, pumpkin spice, a spoonful of drippy almond butter, and dried cranberries.

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