Sushi Land

Hm so my Lightroom is just suddenly dead for now. Expect my photos to not look as good (ha!) as normal and I’ll fix it when I have time!


After a night of drinking, I know I want a hot breakfast to help myself feel better. So this time (since I magically didn’t work until 9am) I made sure to get up in time to make one! I made pumpkin Kodiak Cakes with almond butter, maple syrup, and dried cranberries. They completely sucked at staying together! Pumpkin just makes it all too moist. It hit the spot though.

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Once I got to work I made myself a Turkish coffee. Well sort of. It totally paled in comparison to the cup Ala’s mom made me but it was in the right realm. Basically it was two ristretto shots, a little bit of water, 1 raw sugar, and a bit of ground cardamom! No need for cream!

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On my 10 minute break around 11am I drank a Grande orange refresher with black tea and munched on some dried cinnamon apple chips with almonds.

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For lunch around 1pm I had amazing pinto bean Taco salad over a plethora of greens: lettuce and cabbage. To drink, a Grande passion tea lemonade with no sweetener.

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On my last break around 3pm, a Chobani Champion tube!

I forgot to mention but I did do a swim on Friday so for Saturday I let myself have the day off from working out.

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Plus I had dinner plans with my new friend, Travis. We went for conveyor belt sushi and it was delicious! I have a new favorite spot: Sushi Land! It is the cheapest sushi I’ve ever seen, a lot of variety, and so tasty! I will totally be back.

I had sushi such as: sweet potato rolls, fish cakes, tamago (egg), natto (fermented soy beans), and even a roll that may have had some eel in it! I was feeling adventurous. Plus a plethora of green tea. ❤


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